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標題: [藥膳] 補氣養血瑤柱湯 [打印本頁]

作者: carolfeeling 時間: 2008-1-11 10:50 PM 標題: 補氣養血瑤柱湯

材料A:
老母雞......1只(去皮)! G- @; U% u% V
清水......2300毫升! [1 _9 u% d! [& E, P! N- x) U# z! ?
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材料B:TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' x/ Q4 X5 R% W! \* [
干香菇......6朵(大朵，浸軟，至少5小時)公仔箱論壇# F3 t5 ~, I# \' n5 ~# j1 a5 a
響螺......1塊
海竹......100公克公仔箱論壇5 a; g8 u8 I# b1 h, T& j: a: v( g
瑤柱......6粒(大粒)公仔箱論壇, D# |' J; j/ n8 G" R
紅棗......10粒
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) l! C* r. [! h  E5 g
調味料:
鹽......1/3 茶匙或適量

烹飪過程 :$ i; X9 B; z6 N7 R& n3 t
01.將水煮開後，加入老母雞，上蓋，用中火煲20分鐘。之後，將雞油拿掉。tvb now,tvbnow,bttvb- z) G! b4 H8 [9 F, ~
02.將材料B洗淨，倒入上湯內；上蓋，開大火煮滾後，再轉小火煲至少2小時。
03.在最後數分鐘，嚐試一下味道，若覺不，加入鹽同煲1分鐘即可。4 T' B; w6 @* w4 |# u# K9 O/ K0 R; j
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Ingredients A :TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: C' k" W% h4 i7 C; ~( F
1 old hen, skin removedwww1.tvboxnow.com0 R- D6 S5 \4 J8 b: y! \
2300ml water
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Ingredients B :www1.tvboxnow.com2 v$ R6 V9 W: F/ b& M: T1 o
6 dried Chinese mushrooms (choose the big ones, soak them for at least 5 hours until soften)
1 sea conchtvb now,tvbnow,bttvb5 ]- b; U" u4 Y4 Q8 W. _& M
100g hai zhu公仔箱論壇$ E: s, g; e6 v' a1 Z
6 big scallopsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! M, x4 ?" n7 Y3 _" u
10 red dates
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Seasoning:$ C# ~2 e# B. _/ k( Q9 r* _  @  o
1/3 tsp salt or as requiredwww1.tvboxnow.com# Z" o! a" f, |1 E) r% M

Method:  C% }- n! W2 V, b4 J. w
01. Bring water to boil, add the old hen, cover and boil for 20 minutes over medium heat. Skim off any surface chicken fat.
02. Wash ingredients B and pour them into the chicken stock. Cover andbring to boil on a strong flame. Upon boiling, lower the heat andsimmer for at least 2 hours.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 p0 R; \# x( E; n2 I9 o9 V7 h
03. A few minutes before turning off the heat, try its taste. If thesoup is not salty enough, season with salt and continue to boil for anextra minute.

補氣養血瑤柱湯(Nourishing Scallop Soup)
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