Board logo

標題: [甜品] 雞粒雜菜薯泥球 [打印本頁]

作者: carolfeeling    時間: 2008-1-17 05:15 PM     標題: 雞粒雜菜薯泥球

材料:TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。8 r! R9 k3 N4 X( i
馬鈴薯225克 (去皮,切厚片),雞肉75克 (切丁),雜菜粒1/3杯(包括青豆、玉蜀黍、紅蘿蔔粒)

6 v( t. O" q4 j0 k/ z1 htvb now,tvbnow,bttvbtvb now,tvbnow,bttvb8 J8 z8 h  v' \- c
薯泥調味料:
  c- x6 Z+ n6 p7 D3 z牛油11/2茶匙,鹽1/4茶匙,糖1/4茶匙,牛奶1湯匙,醬油適量
公仔箱論壇9 r8 c. t0 m* ?

0 y. y, x6 Z7 S公仔箱論壇調味料:
2 z2 o: c2 f! d% l: jwww1.tvboxnow.com鹽1/4茶匙,高湯2/3杯

/ o1 k5 d' y, Z; l/ y9 j
# |3 x) A& n- ETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。醃料:
( c% {5 F& g- H, W醬油1茶匙
" l* z" ?1 O& R" S4 N, {3 n1 a

; }. D) H3 v8 `- Y7 [+ S公仔箱論壇芡汁:公仔箱論壇1 M4 \- {/ D2 r; a/ N6 z
粟粉1湯匙,水2湯匙

" x+ d3 p. w6 H- ~# p0 _公仔箱論壇
' w) r+ O5 K! N; c9 W2 `" fwww1.tvboxnow.com做法:
- F0 `) Z9 v" H: {: ?www1.tvboxnow.com1. 雞肉洗淨,加入醬油醃10分鐘。公仔箱論壇0 F6 Q  N* n4 P2 W& \
2. 雜菜汆燙1分鐘,撈起用清水沖一沖,瀝乾水份。
' l, _4 ]$ {, Q2 Owww1.tvboxnow.com3. 馬鈴薯蒸30分鐘,取出趁熱壓成薯泥,加入薯泥調味料攪拌均勻,再蒸一會,挖成球狀,排在碟上。TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: A8 `6 ^1 ]7 q: a
4. 鑊裡燒熱1湯油,放入雞肉翻炒片刻,放入調味料和雜菜繼續拌煮一會,然後以少許粟粉水勾芡,盛起淋在薯泥上即可食用。
tvb now,tvbnow,bttvb" B. y; e" N$ m! q5 t: Z9 D/ s& }  U

9 ?0 _: A' @+ d2 @2 {) d6 VINGREDIENTSTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# F, z' _8 h7 ^/ v2 m
225g potatoes (peeled, cut into thick slices), 75g chicken (diced),
/ P. G* L9 y$ K' e+ t' F公仔箱論壇1/3 cup frozen mixed vegetables (including green peas, corn, carrots)
+ a  Z; {0 f2 T( B9 D, u

4 I2 `8 I2 h. }1 b$ @! P% Z: Rwww1.tvboxnow.comSEASONING FOR MASHED POTATOES! {. i8 H1 f  d, D2 x- Y7 Z
11/2 tsps butter, 1/4 tsp salt, 1/4 tsp sugar, 1 tbsp milk, light soy sauce, as required
www1.tvboxnow.com! n, ~6 ]. I3 F6 k, W% {& t7 O
tvb now,tvbnow,bttvb- H" ]' q% o% ], I
SEASONINGwww1.tvboxnow.com! J+ N7 L) I1 O& I  j
1/4 tsp salt, 2/3 cup soup stock
www1.tvboxnow.com/ L; s2 o' s; ~' x4 I$ D5 n' F

- d1 P% b% ~' T! P  t7 U/ Z# a1 i. V公仔箱論壇MARINADEtvb now,tvbnow,bttvb( }/ s' u% O' [3 @
1 tsp light soy sauce

8 ~" k# `/ }5 ^
- a% Z2 l9 f5 j, U2 c2 vTHICKENING
* F# I  B/ x! ?" g3 f6 D) M1 tbsp corn starch blended in
/ C) H6 Q  g$ H" p' Q2 tbsps water
公仔箱論壇% u: p) c# G: @* z* ~1 {2 Z

& I4 q  v( G$ o, @www1.tvboxnow.comMETHODtvb now,tvbnow,bttvb2 Z. P+ u+ [2 A' d' s
1. Clean the chicken and marinate with light soy sauce. Leave aside for 10 minutes.tvb now,tvbnow,bttvb, Q+ ]! N8 r, Z
2. Blanch the frozen mixed vegetables in boiling water for 1 minute. Scoop up, rinse with water公仔箱論壇* ]) i1 m: E6 K' ^) u% c: S
and then drain off the water.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 \* R: Y( |2 X2 k
3. Steam the potatoes for 30 minutes. Remove from steamer, mash the potatoes while still hot.
1 |; U/ K6 B$ a5 R3 @- _tvb now,tvbnow,bttvbAdd seasoning for mashed potatoes, stir and mix well. Steam further. Scoop into balls, and
( h9 Q9 @2 V1 M, F1 e: uarrange on a plate.公仔箱論壇+ t4 W( O' B9 {3 I
4. Heat 1 tbsp of oil in a wok. Stir in the diced chicken, add seasoning and mixed vegetables.tvb now,tvbnow,bttvb! e3 i& W; l5 h4 J$ o  E
Stir-fry for a while. Thicken gravy with corn starch blended with a little water and stir.
9 s1 J- _. k1 X1 M, S( ~TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Dish up and pour gravy over the mashed potatoes.

  u7 }  s% R1 {" w* ~0 D6 ]$ S$ K: e; s! s, ?( a





歡迎光臨 公仔箱論壇 (http://www1.tvboxnow.com/) Powered by Discuz! 7.0.0