5 Z, q5 V# H3 \: O+ J. ypotato（peeled and chopped） 2pcs 2 K( h9 x) D" |& W4 o. gwww1.tvboxnow.com i4 L+ M' J' p3 U: Q, g
onion（chopped） 1pctvb now,tvbnow,bttvb6 V5 s6 n* E( c
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fresh corn 2pcs 8 r2 B* ]% w. Z& S, z. swww1.tvboxnow.comwww1.tvboxnow.com! @' ~5 R' z! n, d. ?* m! O
garlic 2cloves * |0 E+ z" R8 l4 \TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 4 s& g3 s. g" k' P. L! U7 bbay leaves 3pcs : @+ u- ?; M2 T+ Z* t公仔箱論壇tvb now,tvbnow,bttvb4 u, a4 \, X5 h1 O' J3 L
flour 3tbsps1 E" n0 B8 K8 q" S7 {
9 R. G7 O7 S8 y/ ewhite wine 100mlTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: o& w" a" z& v2 b* Y! T, O3 n
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water 1.5litretvb now,tvbnow,bttvb& t0 {4 M, o* v9 `! I5 L7 u
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fish bouillon 1cube - j# S1 ~$ ]/ r+ ~www1.tvboxnow.com ^* d8 _" ?8 R4 y5 g
cream 100ml; N! S6 ^ w+ s3 `1 x
, V- q- b! X9 b# _9 H9 BTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Italian parsley（chopped） 2tbsps 5 L$ c7 W0 L: Q5 ~& a2 p$ t( }! C # y4 \' |: A- s8 C# F0 ftvb now,tvbnow,bttvb做法 Method * ]- e0 f4 f# B/ F+ m公仔箱論壇 " _+ _/ Y4 Z. L. l& i( T0 c公仔箱論壇1. 煙肉切碎後用慢火炒至金黃香脆，取出並吸走多餘油份；待用。 % b5 D) H/ ` ?5 G- @% W" kwww1.tvboxnow.com 0 t6 Y5 n- z: G+ B0 Mwww1.tvboxnow.comChop the pancetta finely and saute over low heat until brown and crispy. Remove and reserve for further use.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 ?# c( z9 B/ V% m& g
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2. 餘下煙肉油燒熱，加入蒜頭及洋葱炒香，拌入粟米粒及麵粉，再炒2分鐘。倒入白酒，用中大火煮至差不多乾透。tvb now,tvbnow,bttvb+ o- g, e4 f% H% M* O, W0 _# m
$ c) Q& x4 [, ?7 R0 ?公仔箱論壇In the same pot, heat the remaining oil from the pancetta with the garlic and onion until fragrant. Add the corn kernels and flour, saute for a further 2 minutes. Then add the white wine and cook over medium-high heat until almost dried.( t5 b% G$ Q) S4 U* s6 C6 h
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3. 加入清水、魚湯精及香葉，煮滾後轉慢火，冚蓋煮15分鐘。2 L* u9 w# k F
" X- h( L7 T& S) g0 w6 VTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Add the water, fish bouillon and bay leaves. Bring to a boil and then reduce to low heat. Cover and simmer for 15 minutes.www1.tvboxnow.com" N7 \* R' ^. O9 C9 j. m7 ?
; x' f5 c3 \2 S2 r# f# K7 [4. 15分鐘後加入薯仔粒及蟹肉，再煮30分鐘至所有材料熟透。 ; k. ?/ X8 p) r* e& d- o z! m! R 2 `. y+ a: f7 E7 G( ?' P! wAfter 15 minutes, add the potato cubes and crab meat, continue cooking for another 30 minutes until all ingredients are soft.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 y( z( S ~" a5 h" q' l! z7 D
" g& ]7 L8 u- o. B" S" O5. 進食前再將湯煮滾，收火後拌入忌廉，用慢火煮熱後調味。撒上煙肉粒及番荽碎後便可趁熱品嚐。www1.tvboxnow.com) ^9 ]: ^( Q+ B" {, _7 X4 @; h
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Just before serving, bring the soup back to a boil and reduce to low heat. Add the cream and heat gently until hot. Adjust the seasoning. Sprinkle with chopped Italian parsley and the reserved pancetta. Serve hot immediately.作者: caroltam 時間: 2008-2-28 10:08 AM
