標題: 芝士焗薯 [打印本頁]

---

作者: reithway    時間: 2008-5-25 09:02 AM     標題: 芝士焗薯

, \$ S( l1 v! ]( Z8 ]

. F6 V  v% ~3 [# g, m/ o
. Y, A$ j' Z4 C; N7 l# P, {- p, V# i公仔箱論壇Cheddar Cheese Stuffed Baked Potatoes.tvb now,tvbnow,bttvb9 V& m. q# T9 q$ Q+ C% T' V5 K
. i3 i; _* P7 V8 e
Prep time 15 minutes. Baking time 15 minutes.
% G/ Q0 \4 |" o: t- c4 Q! G
& `8 D# \( a! f% g公仔箱論壇Microwave:
0 O  F& Y2 b! l& Etvb now,tvbnow,bttvbbaking potatoes until tender.
- _7 f1 k$ W' a& }# ^1 Ptvb now,tvbnow,bttvb
. b- K' r! s$ [1 l5 tScope out potatoes centers leaving 1/4-inch shell
. W3 w8 W# Z2 R2 g/ A) C5 f
7 h- ^7 h" D* v3 U  g! |Mash potato centers [scope out] with milk, Add cooked chopped broccoli, chopped green onion and grated Cheddar [old or mild] Cheese
% E% d" {  `9 x5 e$ ^5 q9 D, F2 t公仔箱論壇
  v1 Y$ a) h) \3 Y5 }TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Bake at 375 degree F for 15 minutes or until potato is heated through.8 G  u$ |6 O, q: m) l3 I" e1 d
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% h9 w9 ^! `8 m: `% ]0 ?2 Q- A- e
Add Sour cream, and sprinkle with additional grated cheddar cheese before severing
# G; L2 C  @2 o+ L TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' f+ z. b( X& h  F6 r5 _: `" x0 z
It is best to eat with the skin too..
; i( l4 D6 H! t4 H  E8 |- d: ^" Gtvb now,tvbnow,bttvb
1 x6 ?' |) c; a: n1 m 公仔箱論壇# v0 K2 j0 {. [# f4 j2 }# I
Note for best result, is better to use baking potatoes

---

作者: tonyyyf    時間: 2008-6-14 07:07 PM

thank you very much

---

作者: 265010    時間: 2008-6-16 09:19 PM

這可不妨一試
$ o0 ~8 D; m6 c9 e% Ethank you

---

作者: jarita123    時間: 2008-6-23 10:09 AM

thank you so much i will try to do it

---

作者: ckingwei    時間: 2008-6-24 10:50 AM

thank you

---

歡迎光臨 公仔箱論壇 (http://www1.tvboxnow.com/)

Powered by Discuz! 7.0.0