! }" u W w; I Cwww1.tvboxnow.com # d. P2 T$ u* I4 [: m! K5 |; H0 {3 P公仔箱論壇Ingredients: 3 O% I$ d7 c _6 J* k$ _tvb now,tvbnow,bttvb1 - 9 inch pastry shelltvb now,tvbnow,bttvb& z4 n7 c7 X$ M' }2 E( f
12 slices bacon 5 o7 Y% q+ F3 @; cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 cup shredded Swiss cheese 0 D1 d+ P; d& ^- Q0 b6 V7 b0.3333 cup minced onion公仔箱論壇" Q% ~, ~" \7 z" {" n+ v
4 eggs, beaten, d' L" B9 o m! B/ g
2 cups light whipping cream+ c: N! K) @+ G3 i& O7 B
0.75 teaspoon salt公仔箱論壇: f- U% u' f' l8 c! X' H
0.25 teaspoon white sugar0 w- Y' M t2 W# g0 U- p4 w
0.125 teaspoon cayenne pepper # Y$ C4 g; j1 a8 |: K 9 [) J1 R3 f# D) d1 ]! Z% ?$ F公仔箱論壇Directions:tvb now,tvbnow,bttvb* I( a2 }0 n, Z/ \3 N" \5 C
1. Preheat oven to 425 degrees F (220 degrees C). $ X' Q( D5 x6 J9 _) Q% |2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell. www1.tvboxnow.com- V( _. I: W, I+ ?! p, G# T
3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell. 8 o, Z% I$ M$ b" ~1 U0 F
4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving. - X, v7 Z* D7 G- ?% p8 Gwww1.tvboxnow.com % i, k# W6 u$ S g$ N- R + N0 v4 N( z: L3 W# J2 r
.
