Ingredients: , F1 U$ r/ Z0 f8 D! O" O7 ?3 1/2 lbs. pork ribs公仔箱論壇; q! g; O1 w a) t8 ~
1 cup Che Hou sauce $ ]& |( m# ~3 F7 y, @. s# u! p4 Jtvb now,tvbnow,bttvb2 tbsps. cooking wine- ?; _( X6 B8 Y* ]* A6 m
1tbsp. garlic salt公仔箱論壇) r3 i7 k1 q8 E* N
1tbsp.sugar 9 k2 x0 A8 I& h/ B' V ) F4 c& Z: y2 jDirections: g, n5 L9 X: F7 v. H# g: m6 ~Marinate meat with all ingredients for 3-4 hours .tvb now,tvbnow,bttvb( D5 m2 |: z* C# l5 {' X
Bake in oven at 375 degrees for 40-50 minutes . , N0 O* E, M" W- ~* R公仔箱論壇Serve with steamed rice.作者: carmen_girl 時間: 2007-1-24 01:05 PM
thx for sharing.公仔箱論壇$ u/ }9 ~$ Z7 }; s
next time if u could translate to chinese will be better, not only for me, but also for other people.作者: awmlam 時間: 2013-3-20 09:02 PM
