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標題: [甜品] Tiramisu cheesecake [打印本頁]

作者: rooney234    時間: 2022-5-28 09:05 PM     標題: Tiramisu cheesecake

Tiramisu cheesecakewww1.tvboxnow.com. J# p& g# X) G, N2 @2 U# }" ^. j2 y

6 a6 @2 C9 I% }- \1 y5 L0 e$ otvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
, ]5 L: o9 Z0 |2 Ytvb now,tvbnow,bttvb- S# G/ z$ |9 W: y" t6 c
Prep 30 mins plus chilling and overnight setting
' i/ j# ]( U/ C) \9 rwww1.tvboxnow.comCook 10 mins1 y, f4 F) X- k' O# K

4 v( v+ s1 r, l) DTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE BASE8 ^1 P( P1 z, T& y8 L8 e+ J
300g dark chocolate digestives0 M2 ~* i* H) N2 g
80g butter, meltedwww1.tvboxnow.com+ Y5 g+ ^( q, a: v
FOR THE CHOCOLATE LAYER公仔箱論壇; i0 [" N2 I6 h  k) ?9 E* p0 w) s  }
500g milk chocolate (get the
2 m  m' y: u9 M公仔箱論壇best quality you can find),
8 M) d; S. a) _, ?* F, _! G# v( Wtvb now,tvbnow,bttvbfinely choppedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 _) v& P0 C3 L% g: n0 ]' ^2 s
300ml double cream
' P) a- W; X+ s8 l公仔箱論壇100ml coffee liqueur
# p5 ]. T$ U. D* p' ?1 W0 cFOR THE CHEESECAKE LAYER
: ]6 m) V) v" {9 ^2 U% _! lTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300g soft cheese
' A) j& E( ?) C( hTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。200ml double creamtvb now,tvbnow,bttvb9 v" ]8 W& c7 n; n
1 tsp vanilla extract
8 e' f8 d' k: z3 h% |. i" Z9 {+ b1 orange, zestedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ ^# C, g& [" k: e& c
50g icing sugartvb now,tvbnow,bttvb. T0 m, ~% n5 b2 u6 G
cocoa powder and crushed coffee
8 _0 M. f3 B0 D! U4 ?tvb now,tvbnow,bttvbbeans, to serve
2 Y7 p; U: O5 {7 y5 e  i' mwww1.tvboxnow.com
+ P- [6 {1 ^$ \5 etvb now,tvbnow,bttvb
! A3 O8 e! n% H7 Ltvb now,tvbnow,bttvb1 Line the base of a 23cm springformwww1.tvboxnow.com- j( x) n6 U* W
cake tin with baking parchment. PutTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 X* ^3 n: x9 W3 B' Z" d9 q
the biscuits in a food bag and crush* i; ]+ g& o& e5 F" ^& Y$ d8 q
as finely as possible using a rollingwww1.tvboxnow.com" ~  z1 E- J1 F" S! J6 k. `  g+ O+ n
pin (or blitz to crumbs in a food% n% l6 ?7 x$ J/ \7 F2 @
processor). Mix with the butter, then公仔箱論壇" F3 Q3 w& T5 K. l! P
tip into the tin, pressing it into a flat
3 K0 ^/ b2 k. r4 K3 m0 aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer. Chill until firm.) I0 F+ Z, l+ e5 n
2 For the chocolate layer, tip thewww1.tvboxnow.com4 c3 i# }+ f- H) l* }, h5 p
chocolate, cream and coffee liqueur0 v8 R/ ^, S$ n( W- [6 h& r4 l
into a heatproof bowl and melt over a
& l- Z6 R0 B6 I# V$ |+ [  k1 m) }TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,公仔箱論壇8 Y+ K4 s4 k2 K. Y
quickly stir together, then pour over
1 f- Y* @' Z8 Rthe biscuit base. Chill for at least+ i; b. Q) @. I. I3 Q, ?' h# ]
3 hrs, or until set.tvb now,tvbnow,bttvb1 T1 x& @- `8 ~, [2 g! Y4 ?6 i( B
3 When the chocolate layer is set,
! ~8 ^$ }0 V  Y9 f7 ]0 Oprepare the cheesecake layer. Beat
- Z' ~3 q- z6 H/ H3 O* S" @* U公仔箱論壇the soft cheese, cream, vanilla, orange公仔箱論壇% {! _  {$ f$ \0 n" B0 c: I
zest and sugar together, then spread
- [& b4 A9 c0 G# p# k* |the mix evenly over the chocolate
2 h8 N$ x1 Y+ E3 L6 Alayer and swirl. Chill for a couple of公仔箱論壇( G: y1 U7 k/ B! d. w, W
hours, or overnight. Can be made up to3 E! ^4 H+ I. t: ^+ C
two days in advance and kept, covered,tvb now,tvbnow,bttvb! T9 q7 W; Q" s5 I5 Y
in the fridge.$ ~) U# R1 \; e" A! ^
4 To serve, remove from the fridge,; N3 B5 e3 y6 Y- K; H$ R
sift over the cocoa powder and
# Y6 ?7 v, Z# U* v3 B8 ?7 L8 E! osprinkle with the coffee beans. Run
3 w' p6 Q: D# z) A" V. d5 xwww1.tvboxnow.coma knife around the edge of the cake
, ]( R8 w3 @! r: YTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For
2 J0 c/ n3 h* o6 f- D2 ?! E7 }1 J7 fwww1.tvboxnow.coma neater finish, blowtorch the outsideTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ `1 S% G) p1 J- y0 w& b. K" w
of the tin to release the sides.: }4 [% \: @+ `$ N: G1 U1 V9 B6 B0 Q
PER SERVING 605 kcals, fat 45g,
( d+ a9 c" P( t公仔箱論壇saturates 28g, carbs 39g, sugars 31g,公仔箱論壇4 Y# V. s3 [$ M# U! G
fibre 2g, protein 6g, salt 0.5g




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