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[甜品] Tiramisu cheesecake

Tiramisu cheesecake' h+ l  e, U& D4 b0 E8 T# ~, u8 U  W
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!# P: D: u2 S6 d# }8 t

6 w% ~! Z# L$ e. k& Q9 s! ?! hPrep 30 mins plus chilling and overnight setting
) K/ d( Q% G, wwww1.tvboxnow.comCook 10 mins0 [2 @0 P! j0 u9 F" t

: N  O& f' N3 ~7 xTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE BASE
8 E: R& P9 L# ~0 b) P) atvb now,tvbnow,bttvb300g dark chocolate digestives
* B! J8 h. U" Y4 X- z# ]  s$ E80g butter, melted
2 f  `* v# H, N! n' V$ pFOR THE CHOCOLATE LAYER
% @/ w/ z: T! p( n/ d500g milk chocolate (get theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; L. _& t! ^5 m1 }6 P
best quality you can find),
5 e2 X$ g! I  l2 Q4 J) ztvb now,tvbnow,bttvbfinely choppedtvb now,tvbnow,bttvb  m7 w3 g& n! P% a7 a
300ml double cream公仔箱論壇4 _7 k8 M8 @8 {! s
100ml coffee liqueurwww1.tvboxnow.com5 g9 S- m. l  z" y; `' [9 U# n
FOR THE CHEESECAKE LAYER5 o, Y  O" b# v" A! d
300g soft cheese
# k# I5 X7 l8 x. ?200ml double cream
! h$ \% D1 ]" k* I1 j- S$ Z2 b# |) F1 tsp vanilla extracttvb now,tvbnow,bttvb1 g8 Z" X. i7 T- P
1 orange, zestedtvb now,tvbnow,bttvb  x- E$ n1 y7 ^( z
50g icing sugar
6 k  Y; v( u$ ^# A, F3 N. Ucocoa powder and crushed coffee
1 w5 @6 ^* e( N4 }& nbeans, to serveTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# w/ S% P  D, C' S

* T7 |! L+ J! G$ r- H: xTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: Y$ Y. _9 J! p0 i
1 Line the base of a 23cm springform* q3 p# ]' C4 N2 ^  L  _" O7 E! o
cake tin with baking parchment. Put
- }: g8 U& g: ^1 r  Hthe biscuits in a food bag and crush" q* I$ @- x, E! J
as finely as possible using a rolling
/ g4 T& g. i7 bpin (or blitz to crumbs in a food
% x, d. r- D8 u3 U/ b8 @* T! JTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, then& e. M8 D7 D; n3 O/ V
tip into the tin, pressing it into a flatTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) j8 F) h+ d  A+ J! v
layer. Chill until firm.
3 H' g  f& E: w3 C( w9 {- w, i  LTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip the
$ J7 i0 |0 Z8 ITVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueur& k/ p9 O& U; I' S2 n
into a heatproof bowl and melt over a
0 ^5 h$ |4 ]& I' Z3 O( {tvb now,tvbnow,bttvbpan of simmering water. Once melted,公仔箱論壇* G! i, P" b* Q: o
quickly stir together, then pour over6 b4 V" K  k* X  ?/ P
the biscuit base. Chill for at least
3 j* H) Y( E! |3 f公仔箱論壇3 hrs, or until set.公仔箱論壇$ l7 B5 M- V/ R: w8 t/ D
3 When the chocolate layer is set,
  ?7 O/ ?  a0 I3 b: K% @prepare the cheesecake layer. Beat" H# D& \  i8 ~
the soft cheese, cream, vanilla, orange
6 k+ \2 v8 n+ w3 lzest and sugar together, then spread
4 A% r9 Q& |2 i% B3 ]- x* q4 }& Wtvb now,tvbnow,bttvbthe mix evenly over the chocolate' z5 R* B' p8 P& H; F
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: g  A5 D2 O9 }7 e7 q
hours, or overnight. Can be made up to6 F; H2 `# [, q9 n7 e% r, _8 c, J
two days in advance and kept, covered,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& [/ Q4 O  S' l5 F+ h4 O, o
in the fridge.. `' x$ r# P/ y3 u; ]
4 To serve, remove from the fridge,
9 w# m' i+ P+ kwww1.tvboxnow.comsift over the cocoa powder and
; |6 l: A8 W+ C# U  N3 ptvb now,tvbnow,bttvbsprinkle with the coffee beans. Runwww1.tvboxnow.com/ N4 g# c9 i1 Q' v  s% c
a knife around the edge of the cake( [' l) L1 h! W3 I# j1 W1 |
and release from the tin to serve. For5 T. u! c' S2 f7 P1 C1 Y
a neater finish, blowtorch the outside2 C6 C! r, [' H- l+ V* ^
of the tin to release the sides.www1.tvboxnow.com' {$ C1 Y0 n0 Q' N2 C$ |& f( n
PER SERVING 605 kcals, fat 45g,公仔箱論壇& Y7 {& E( o: r& s" D) K7 h7 z
saturates 28g, carbs 39g, sugars 31g,公仔箱論壇( x4 g. E, w2 |9 o
fibre 2g, protein 6g, salt 0.5g
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