Tiramisu cheesecake/ o- X: T' t2 ?1 z* l5 g9 w
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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Prep 30 mins plus chilling and overnight setting
4 l z4 W1 b0 i6 p# ~1 W( ~9 j公仔箱論壇Cook 10 minswww1.tvboxnow.com/ V, F" Z9 y% x( S% F! G8 q; O# X
, M9 M3 t! i6 E h7 y! k7 e1 QTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE BASE
6 j% H6 X6 H1 p# \300g dark chocolate digestives
. N/ J2 D3 G& ?. qwww1.tvboxnow.com80g butter, meltedwww1.tvboxnow.com Z) L7 y T0 P! H
FOR THE CHOCOLATE LAYER
# w( f0 T$ D+ \" z4 N8 X; n* dtvb now,tvbnow,bttvb500g milk chocolate (get the公仔箱論壇, H) F# G5 Y3 v9 w& f1 o
best quality you can find),tvb now,tvbnow,bttvb& {; Y. ^; k) T* J
finely chopped
- q# {- a: D" k) k# f. RTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300ml double creamTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。6 \- r! h6 |* Q1 s' d& I, K4 V
100ml coffee liqueur
# e1 N# J$ Z) V6 bwww1.tvboxnow.comFOR THE CHEESECAKE LAYER公仔箱論壇4 S1 e! y5 p# M' m: m
300g soft cheese
2 f5 `: n5 h8 y; u. f* T200ml double creamTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ @/ j/ b1 L3 q* d
1 tsp vanilla extract) Y& B8 }6 X2 L! F
1 orange, zested
" V( V1 b b! d. l+ C( B& ftvb now,tvbnow,bttvb50g icing sugartvb now,tvbnow,bttvb. ]& v0 K& c( o; `: J
cocoa powder and crushed coffee公仔箱論壇" ^, _& w6 x' u( Z+ \) t
beans, to serve
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1 Line the base of a 23cm springform; F, d/ W) k9 M
cake tin with baking parchment. Puttvb now,tvbnow,bttvb# M' U( q; C" v( n7 |) f
the biscuits in a food bag and crush
, R* k8 \ g9 ^; }% ewww1.tvboxnow.comas finely as possible using a rolling
0 V Z. ]$ x( Q, c9 utvb now,tvbnow,bttvbpin (or blitz to crumbs in a food
/ t* F- b( q- b* E( E; }www1.tvboxnow.comprocessor). Mix with the butter, thenTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' {% e& |, |) F8 r$ } l& a9 T! q% H
tip into the tin, pressing it into a flat
$ F" _% e, f& l% Dwww1.tvboxnow.comlayer. Chill until firm.公仔箱論壇# X/ |# {6 A4 [2 g9 L5 O% O( X
2 For the chocolate layer, tip the
4 z' r' X4 g- s, O% i+ x0 q/ mwww1.tvboxnow.comchocolate, cream and coffee liqueurtvb now,tvbnow,bttvb9 E1 Q" P, m& M: Z! L
into a heatproof bowl and melt over atvb now,tvbnow,bttvb3 Q2 o5 [0 j& t$ e6 u! g% O) n
pan of simmering water. Once melted,
' G6 R% T1 M* @* G& OTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。quickly stir together, then pour overwww1.tvboxnow.com: c! Z6 [9 W" R' S* ]
the biscuit base. Chill for at least
% B; ]. I0 u$ j3 F7 X$ j3 hrs, or until set.www1.tvboxnow.com P4 O I# B( B" R% W- d
3 When the chocolate layer is set, }8 J8 a/ d* y$ \ t- T! e
prepare the cheesecake layer. Beat/ b4 [" q, J: I6 \: M$ C
the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& D- B6 ~' J" y n \% g* v
zest and sugar together, then spreadwww1.tvboxnow.com. K z2 h$ i( ^6 b- S6 S6 l
the mix evenly over the chocolate5 O# |- p3 {- o, J- {4 k
layer and swirl. Chill for a couple of
+ M% j% s7 k8 Qhours, or overnight. Can be made up to0 n' K/ I, ~# I1 p
two days in advance and kept, covered,
( ]+ g8 C8 l. g' owww1.tvboxnow.comin the fridge.7 h) O6 J5 D2 n# K7 o
4 To serve, remove from the fridge,
5 U, x8 q- X, G9 |% D4 J4 Ksift over the cocoa powder and
' Q2 j/ ~, W8 ~4 l0 Y5 Hsprinkle with the coffee beans. Run" |0 b0 n, F6 ^! }' M/ z6 ]' u
a knife around the edge of the cake公仔箱論壇9 N5 l: E$ E! u3 r
and release from the tin to serve. For% K- y8 B. Z* q* Z5 l
a neater finish, blowtorch the outsideTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' i3 v0 H$ k% w& \9 z7 K$ `
of the tin to release the sides.6 C: w! @; Y- k4 ]1 X
PER SERVING 605 kcals, fat 45g,公仔箱論壇 [2 `) o7 m3 W) |" f) t* |
saturates 28g, carbs 39g, sugars 31g,
1 j7 p# U. ^5 ^3 x4 x- h6 Ffibre 2g, protein 6g, salt 0.5g |