Tiramisu cheesecake
6 d3 `5 Q2 o( A) l; G+ yTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
1 n! h, p& x; r0 P9 ?9 @& nEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!1 C! }* y' S( _# R
+ M2 p0 f: U, F; e公仔箱論壇Prep 30 mins plus chilling and overnight setting
8 `8 z. V- X* P4 J( Gtvb now,tvbnow,bttvbCook 10 mins
5 Q- H. s. s) x0 F1 f: cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- T* A# C# ?6 C8 F/ [! n/ Y# ^
FOR THE BASE
7 h+ W2 H) Z3 k. N8 G8 Y5 V awww1.tvboxnow.com300g dark chocolate digestives
' e3 ? Y+ i& _* Wwww1.tvboxnow.com80g butter, melted
# q1 U3 d/ K3 F! vTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER+ W% x6 k: Z" ~! \$ I0 A
500g milk chocolate (get the
5 V1 l# o2 C, E$ WTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。best quality you can find),
$ _8 I( M7 I# i/ ~9 U' \finely chopped公仔箱論壇8 T7 h; Y: g+ Y1 Y
300ml double cream公仔箱論壇5 B& y% i2 t4 p- K4 K* j6 R
100ml coffee liqueur
3 {% q5 p5 N( j/ t: Z公仔箱論壇FOR THE CHEESECAKE LAYER
+ g3 u1 L$ X2 R& W# U6 A公仔箱論壇300g soft cheese
. ], X8 |+ k1 {4 H公仔箱論壇200ml double cream3 o$ B& x5 D5 i' N+ U
1 tsp vanilla extractwww1.tvboxnow.com- x$ T ~3 K- d
1 orange, zested公仔箱論壇, w+ Q3 Q8 A' s; |7 |/ p
50g icing sugar
% B9 u/ w0 u" u) A% j; r9 dcocoa powder and crushed coffee
. ~7 Z7 w; u/ u( Ibeans, to serve
' W5 w( `8 V, j8 }5 e3 s) lwww1.tvboxnow.com' C9 z `) ^ ]' w
www1.tvboxnow.com- l) _4 d7 K7 n0 V: ~* h
1 Line the base of a 23cm springform" k3 D. u; Z0 s7 m4 z5 G( X
cake tin with baking parchment. Put
. Y7 \! _- T, N9 ^tvb now,tvbnow,bttvbthe biscuits in a food bag and crush
7 V! N/ l0 \6 J0 I Vas finely as possible using a rolling
' d. A: o+ r/ Vpin (or blitz to crumbs in a food
2 b4 i; g" ~$ d$ L0 }6 E" Rprocessor). Mix with the butter, thenTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 s: L4 i! g5 o t
tip into the tin, pressing it into a flat
, ~ L1 F( y- |' C5 M3 T4 nwww1.tvboxnow.comlayer. Chill until firm.
9 ]9 K u" ]1 Y, t) ` T* D% q) utvb now,tvbnow,bttvb2 For the chocolate layer, tip theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( E" y' l* D% }. g
chocolate, cream and coffee liqueur
; H5 W: a% J0 M3 M3 X0 l9 ?/ e* `tvb now,tvbnow,bttvbinto a heatproof bowl and melt over a
( I5 y/ q: m/ U% g3 uwww1.tvboxnow.compan of simmering water. Once melted,
, m- b, K$ d- E" V/ e7 ~& j- dTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。quickly stir together, then pour overtvb now,tvbnow,bttvb$ m- Q6 d: J) I. M
the biscuit base. Chill for at least
0 W4 U, {; F8 z5 hwww1.tvboxnow.com3 hrs, or until set.
* c+ J" e" _' x8 v/ V$ M# F公仔箱論壇3 When the chocolate layer is set,
. J! N* p* j/ S7 T% fprepare the cheesecake layer. Beat
8 L6 g+ g7 g0 N0 o5 Swww1.tvboxnow.comthe soft cheese, cream, vanilla, orange
" ^2 Q u& }5 I7 Gtvb now,tvbnow,bttvbzest and sugar together, then spread
2 [3 U; ~3 X, M5 y9 A3 ?/ V# awww1.tvboxnow.comthe mix evenly over the chocolatewww1.tvboxnow.com7 f6 k9 [3 \6 `9 o7 m5 {' l
layer and swirl. Chill for a couple of
: p$ U* I7 |) a% M/ oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up to E1 f! D* E b9 n4 e) I
two days in advance and kept, covered,公仔箱論壇7 J2 Y D% s! [, t) N
in the fridge.tvb now,tvbnow,bttvb5 p# N- T* k3 l8 ~/ C+ s u: R4 m
4 To serve, remove from the fridge,5 c# H& ?: X" H& y
sift over the cocoa powder and
5 k/ m6 }3 v8 z5 ~7 _: L' cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Run
) E0 j4 N& F# i! y( K/ r/ ~$ m2 hTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a knife around the edge of the caketvb now,tvbnow,bttvb6 N5 R" C2 C. w# [- j
and release from the tin to serve. Forwww1.tvboxnow.com! v- B# X* M o
a neater finish, blowtorch the outsidewww1.tvboxnow.com2 z3 e. ^5 w6 |
of the tin to release the sides.
T; D. h0 e8 WPER SERVING 605 kcals, fat 45g,
3 H+ `) V4 f4 H4 Cwww1.tvboxnow.comsaturates 28g, carbs 39g, sugars 31g,
4 s. z. h3 \' d: h9 O* g- w- b5 Xfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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