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[甜品] Tiramisu cheesecake

Tiramisu cheesecake
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1 V  X0 l) T2 W  i6 i/ A% @8 gwww1.tvboxnow.comEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!6 \$ j( Y0 [" U, v! l/ B7 ]( ]; `

; J6 U4 V4 P& J, d% ?+ }  c9 j9 k公仔箱論壇Prep 30 mins plus chilling and overnight setting
+ l7 V# j3 X2 W公仔箱論壇Cook 10 mins
( M5 b+ R9 X, B- A4 M/ o5 WTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: y& c$ A- ^* j; H6 L5 ?9 H5 r# @
FOR THE BASETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 @( k5 g0 |/ a1 ~8 p  |9 ?6 a
300g dark chocolate digestives
7 @* Z1 H4 a- s0 h- W& x$ GTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。80g butter, melted
, v. I5 R5 u8 G" O; M9 Wtvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER
: }0 e) ?0 J2 {2 u* U4 O2 Z0 v公仔箱論壇500g milk chocolate (get the
; E! X- [/ Q7 u( S2 F0 T3 gtvb now,tvbnow,bttvbbest quality you can find),www1.tvboxnow.com2 n+ _0 ?# d3 ^
finely choppedwww1.tvboxnow.com! S6 o5 L6 x# E' M: h/ ~/ _9 x
300ml double cream
0 s8 @& t# i, _8 I7 d$ Otvb now,tvbnow,bttvb100ml coffee liqueur
0 B. ~  a3 [9 c! b& @! Dtvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYER
9 g' ^6 ~7 g7 O+ B% p300g soft cheese
4 R& P4 c( j" xTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。200ml double cream
" k5 [. _. B" I& r  V  B& A2 Kwww1.tvboxnow.com1 tsp vanilla extract& K# C+ D' Q, l) b
1 orange, zestedwww1.tvboxnow.com4 I8 X% u' G1 D. a, L! a- g; l% w
50g icing sugar
" v/ j6 }. y& d5 d2 y1 Z$ }TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffeewww1.tvboxnow.com- P/ m% h# r, K3 N7 E9 T
beans, to serve
. O; Q0 _$ I. A9 ~" F/ P9 eTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。公仔箱論壇6 D- x# ^0 i, e+ {) T; ?2 w
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ N9 o( C- n3 p: B" _' r
1 Line the base of a 23cm springform
0 ?. F9 C: ?5 h9 `www1.tvboxnow.comcake tin with baking parchment. Put
, f+ `( y; g" a7 ~% B- C  `5 y公仔箱論壇the biscuits in a food bag and crush
* h$ K: V9 L5 L( z3 C9 r5 Fas finely as possible using a rolling, d& H) ~- f$ I/ o' X
pin (or blitz to crumbs in a food
% f4 M% v/ {2 j, h/ V! s7 l" ztvb now,tvbnow,bttvbprocessor). Mix with the butter, then公仔箱論壇6 y5 ~* r( y1 F* z  z+ k
tip into the tin, pressing it into a flatTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 u* W& a5 p1 Y; r" G8 C* A
layer. Chill until firm.
0 D* p. F2 P: ?) O  N8 r2 For the chocolate layer, tip the
: Z; z! ?% b# q6 U1 H0 x8 CTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueur
3 u3 y$ D' ^) V7 J% h9 `) n公仔箱論壇into a heatproof bowl and melt over a. ~( l2 ^- k8 @4 j
pan of simmering water. Once melted,公仔箱論壇9 p7 _0 }8 y! M' M* y
quickly stir together, then pour overtvb now,tvbnow,bttvb- @/ {# x* {/ A+ E6 n+ W' v& ^
the biscuit base. Chill for at leastTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。6 F1 u% D% Y* r# C
3 hrs, or until set.公仔箱論壇, V7 ]7 v$ I9 J7 X' e* \! y
3 When the chocolate layer is set,
& g+ g$ t- @  N. g- G( {: C  g, c公仔箱論壇prepare the cheesecake layer. Beat
3 Y& k& `+ L, f# k+ v: rthe soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb! a2 T5 [1 Q; |7 d( U" i
zest and sugar together, then spread
" v& J: H" b) Sthe mix evenly over the chocolateTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。9 e( Q. S7 A& @2 {, ?
layer and swirl. Chill for a couple of公仔箱論壇2 S. E& D- [' s# l6 v+ ]1 p
hours, or overnight. Can be made up to' M) k2 ~* ~. M. C% H' s
two days in advance and kept, covered,tvb now,tvbnow,bttvb  ^- o' T4 X; @1 x/ s- T
in the fridge.
6 O7 O; Y( D" K. ?  D  S4 To serve, remove from the fridge,
- l" u; C* o# T5 ?" Qsift over the cocoa powder and% U. a  @; T4 `3 e5 G
sprinkle with the coffee beans. RunTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: y4 y9 t* C+ {4 e4 t
a knife around the edge of the cakewww1.tvboxnow.com! Z& d" X2 P; l6 I- }- X( U; e
and release from the tin to serve. For
0 I( t+ p% o1 c4 x8 Fa neater finish, blowtorch the outsidetvb now,tvbnow,bttvb- t6 S" i" V! Z9 K; L+ [3 i' i, U
of the tin to release the sides.
, Y5 p! n* f- Qwww1.tvboxnow.comPER SERVING 605 kcals, fat 45g,% p5 D& e0 L. I1 s  E: Q! q2 ]
saturates 28g, carbs 39g, sugars 31g,tvb now,tvbnow,bttvb- M# l' X1 X4 t8 n
fibre 2g, protein 6g, salt 0.5g
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