Tiramisu cheesecaketvb now,tvbnow,bttvb! I2 L2 L9 A& e8 s
, u& L7 ~& r. w3 y- f" X& Zwww1.tvboxnow.comEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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: n4 z; c# y# y% o# |5 @公仔箱論壇Prep 30 mins plus chilling and overnight setting
, {8 I7 S: S" r3 w# {; |www1.tvboxnow.comCook 10 mins: O8 w% I- D6 M3 y
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FOR THE BASE
' I$ `# x# R! K/ `300g dark chocolate digestives! U L- L5 L# B. g
80g butter, melted+ ~- l! x9 h" c
FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb* h* ]5 l/ {( K( H
500g milk chocolate (get thetvb now,tvbnow,bttvb4 \1 E7 f2 s9 \( @
best quality you can find),( a) `8 Y/ n' ^. E, p' j7 n
finely chopped
% o3 ]/ F x4 Owww1.tvboxnow.com300ml double cream
' W" P; j7 T5 s7 L4 F! v8 B4 p4 |) q1 k100ml coffee liqueur9 @3 }: V! A2 S* J: U8 `* l
FOR THE CHEESECAKE LAYER
. X. ^* L% M; O4 z* p300g soft cheese
$ Y( G2 l& d6 u/ \8 r9 _- }TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。200ml double cream
5 p. z/ z2 o2 p- s( ^/ {8 |www1.tvboxnow.com1 tsp vanilla extract
' C. }& I) C8 [6 vtvb now,tvbnow,bttvb1 orange, zested公仔箱論壇' ~, h' F9 t2 P6 x- x: B8 b
50g icing sugar
8 F1 E; B* f. H: K& D r# L, Ewww1.tvboxnow.comcocoa powder and crushed coffee
% F% I& v6 N: v: \+ Y7 stvb now,tvbnow,bttvbbeans, to serve
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www1.tvboxnow.com- G& v1 a1 {) U5 _! h' i) U$ j/ n7 J; \
1 Line the base of a 23cm springformTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 ~0 P, K( k2 ?/ s2 P. y* s3 y. V. i
cake tin with baking parchment. Puttvb now,tvbnow,bttvb, f% U5 r5 }& a8 E; r
the biscuits in a food bag and crushTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 |8 x5 S! h* I5 @
as finely as possible using a rolling
1 V. ?' d4 Y! r, b) H4 b2 U jTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb; ~# W3 i+ C3 f9 k, ~
processor). Mix with the butter, then
* B& M& o3 \& j6 d" t% x8 B" n) k3 iTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat公仔箱論壇# A) ]# }+ n6 z) X8 U5 W/ ]( I3 Z
layer. Chill until firm.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% R, \5 C: ^" F, J9 [* U4 S5 w
2 For the chocolate layer, tip the1 H$ j& E+ I; C
chocolate, cream and coffee liqueur- B5 @% k& Z3 X4 ^/ D* K ?' D- ^6 W- r$ _
into a heatproof bowl and melt over a
( g- y! g3 F1 B2 e$ |+ iwww1.tvboxnow.compan of simmering water. Once melted,tvb now,tvbnow,bttvb5 k# X# G9 e7 b/ O: V
quickly stir together, then pour over3 `( t2 X' y! U: A: y& k- m" x" P: i
the biscuit base. Chill for at least
( p9 q% n, [ Z2 Y. m$ l3 hrs, or until set.; V0 ~" A. x# V5 D/ B7 F
3 When the chocolate layer is set,
& {3 A/ w" l0 M7 Q5 N* Btvb now,tvbnow,bttvbprepare the cheesecake layer. Beattvb now,tvbnow,bttvb0 S2 o& |5 {: N6 W# d1 d$ t
the soft cheese, cream, vanilla, orange
; u* M. m% H1 P$ g& bwww1.tvboxnow.comzest and sugar together, then spread
/ X, b) i: E' R. {/ v公仔箱論壇the mix evenly over the chocolate
' N: w( h$ s! u1 Rlayer and swirl. Chill for a couple of
6 Z9 r) j$ {/ k$ _TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up to
* b' G8 B/ e/ Ntwo days in advance and kept, covered,www1.tvboxnow.com. D$ B2 x; ~8 _/ r6 [2 O* H' N* K
in the fridge.
* ~+ l" [$ u2 Q4 ~$ `9 S4 To serve, remove from the fridge,www1.tvboxnow.com4 a d! }) J @$ E7 G: u
sift over the cocoa powder and
; S8 e K. p1 W6 Q) ^' isprinkle with the coffee beans. Run
1 F6 [- u2 W+ z( t% L6 b" [5 Ntvb now,tvbnow,bttvba knife around the edge of the cake
- t6 b: q) o+ ~公仔箱論壇and release from the tin to serve. ForTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 d. L$ u. \! v& F/ ^2 ]: K |
a neater finish, blowtorch the outside
6 Z( L: Z' Y) d" l; l* ?公仔箱論壇of the tin to release the sides.& D+ n5 r6 i$ v( k( \+ f2 C! n( @
PER SERVING 605 kcals, fat 45g,
, E$ b+ M- w2 g! V: t5 i( ~www1.tvboxnow.comsaturates 28g, carbs 39g, sugars 31g,公仔箱論壇4 D! I8 a. o0 f1 Z8 L4 _
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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