Tiramisu cheesecake
J( K9 m% \8 y7 l7 d3 x公仔箱論壇
1 ]+ _4 z& A9 F- |4 ?( x公仔箱論壇Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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Prep 30 mins plus chilling and overnight setting
, D. `# R2 p# K4 w8 V* Btvb now,tvbnow,bttvbCook 10 mins
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8 i3 C5 Y0 O' ?0 |FOR THE BASE
' Z# K- P# n" n6 q& MTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300g dark chocolate digestives
{" a* p& y# Z( o, d8 u6 {6 k80g butter, melted
! a7 [1 P1 C2 vtvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER
' u' G4 Q' o$ C' O7 }' ^公仔箱論壇500g milk chocolate (get the
0 `, b$ a+ M2 Q/ q5 [$ M0 TTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。best quality you can find),
. p: A O# X3 X6 g. n! }公仔箱論壇finely chopped
/ d8 m5 t2 n4 }4 e7 }) vtvb now,tvbnow,bttvb300ml double cream
2 o- _1 f4 G/ P* \2 A0 f& }公仔箱論壇100ml coffee liqueurtvb now,tvbnow,bttvb% e9 y V: l; F; O- P( K# h1 l' z
FOR THE CHEESECAKE LAYERwww1.tvboxnow.com! L( S" H S* A5 z+ U9 Z
300g soft cheese
+ P$ p/ b# i0 n; r4 w& Ftvb now,tvbnow,bttvb200ml double creamtvb now,tvbnow,bttvb! L& ]# L- K. v8 e7 ?" s
1 tsp vanilla extract公仔箱論壇& Q6 {1 U# ^, n/ b& E0 t( v- P
1 orange, zestedwww1.tvboxnow.com! Q6 n% a Z& `% p$ i
50g icing sugar* n- }. n9 E8 Q- K3 e
cocoa powder and crushed coffee公仔箱論壇' m. e0 @3 e# D- r5 T8 y: l
beans, to serve0 h% ] U$ ^% M3 p+ C$ K1 Y
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公仔箱論壇2 Q! a+ d# P* T' Z7 E, ^
1 Line the base of a 23cm springformtvb now,tvbnow,bttvb/ [% [1 i/ _3 b
cake tin with baking parchment. Put
3 a/ k2 w A7 ?- D0 \the biscuits in a food bag and crushtvb now,tvbnow,bttvb8 h& y0 v; V2 C
as finely as possible using a rolling- [0 k4 D" d! N o+ H q
pin (or blitz to crumbs in a food
; a9 ~) L1 R9 W% [) R+ u }, f公仔箱論壇processor). Mix with the butter, then
7 Y3 t9 o0 @- z5 r1 O* R/ G+ UTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat' @3 }, N# N$ q
layer. Chill until firm./ [; d7 Q! J2 N3 s& H
2 For the chocolate layer, tip the7 m- \6 _- E" e4 e% m, E2 b
chocolate, cream and coffee liqueur4 Q3 z1 f5 R, s% p( n
into a heatproof bowl and melt over a
" c5 J4 @( i' ?2 F' h. Hpan of simmering water. Once melted,公仔箱論壇* \/ ?5 [: [6 G$ B: T
quickly stir together, then pour over
; j* l% k5 X9 T7 O$ bwww1.tvboxnow.comthe biscuit base. Chill for at leastTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ D Z+ L- C& d0 l, P# _
3 hrs, or until set.
3 u* d7 X# M4 E- E# c4 P公仔箱論壇3 When the chocolate layer is set,
6 K: ^* q0 _# u9 \4 y3 Z2 |1 Lwww1.tvboxnow.comprepare the cheesecake layer. Beat
7 [# S, p0 W# i" Y l6 t8 T$ E9 W8 A- ?the soft cheese, cream, vanilla, orange
2 G1 E# L0 _/ k; L C* \3 N# ]* Rtvb now,tvbnow,bttvbzest and sugar together, then spread
. u; U2 f2 W! wtvb now,tvbnow,bttvbthe mix evenly over the chocolate
6 L& C3 f& v; A a Q# n3 Fwww1.tvboxnow.comlayer and swirl. Chill for a couple ofwww1.tvboxnow.com6 ^" m& `3 V8 C2 R* H5 @6 G, S
hours, or overnight. Can be made up to* q: R4 f& t9 u0 r1 T
two days in advance and kept, covered,
4 Z, v8 k- `, ytvb now,tvbnow,bttvbin the fridge.4 b# k- ~& g) v/ S% ~, P$ J- i
4 To serve, remove from the fridge,
, ^$ w. q6 _( n, |公仔箱論壇sift over the cocoa powder andwww1.tvboxnow.com5 }7 Z$ G9 n4 \! h# K7 n
sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb3 Z/ ]& p, r2 p7 z) Q" a8 i+ g
a knife around the edge of the caketvb now,tvbnow,bttvb* y& n1 Q8 D: a7 C6 {
and release from the tin to serve. ForTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) ?' R2 E; W: f1 }0 u9 x
a neater finish, blowtorch the outside
- O. P/ I. D; Z6 b* z4 f/ y" cof the tin to release the sides.公仔箱論壇4 m' p) m7 L; f' g! W
PER SERVING 605 kcals, fat 45g,
3 x' t' B0 J/ {: x1 O) ]TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。saturates 28g, carbs 39g, sugars 31g,
x! T2 `! G. |. Hfibre 2g, protein 6g, salt 0.5g |