New England Clam Chowder
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/ T3 H2 g: Z' ?! Q1 L$ t, M$ v公仔箱論壇1 Tbs butter TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ E: b7 t( O. S/ a9 u ]; [
1 cup diced celery 公仔箱論壇) @3 h% D' P p4 I
1 cup diced onion
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5 G3 e) s! t/ ^5 N0 otvb now,tvbnow,bttvb1/2 tsp finely chopped garlic
& r; c# S( ]# e1 m. d7 k( LTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1/2 tsp finely chopped fresh thyme
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' g& o- B2 E* b8 @3 1/2 cups chopped sea clams 公仔箱論壇# s6 g R. o6 ~+ I; ~) A* m0 l/ B
1/2 gallon clam juice
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8 W7 G0 z7 p# R& D5 ?tvb now,tvbnow,bttvb1 cup flour
8 @& [7 e' Y" @- Dwww1.tvboxnow.com1 cup diced cooked potato 0 {: J- _" v7 o2 q% W
2 cups heavy cream 公仔箱論壇9 q5 b* U1 ^- D5 g' H1 A
salt & pepper to taste
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Directionswww1.tvboxnow.com3 k* U. E; y) n6 U& S4 G( c) c; \
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In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil.
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Melt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper.- P! v$ N/ J1 v
; n/ [# i H" g# L. D+ @' C# c" I) x& \www1.tvboxnow.comSimmer 15 minutes and serve.www1.tvboxnow.com: w2 ?# N& G3 o& O, [. H% E( {
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8 Q3 F) t% n. t0 v* \# [$ xTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。公仔箱論壇' s9 | W+ w& G4 x F. Z. W
P.S. Sorry I don't know how to type all these in chinese.  |
發表於 2007-10-11 04:50 PM
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