[甜品] 龍眼豆奶小布丁

carolfeeling

材料：
: s* P2 K3 y5 U0 P. U/ y公仔箱論壇豆奶325毫升，果凍粉1包，鮮奶350毫升，cendol適量，清水275毫升，糖100克，罐頭龍眼1罐，糖水適量" r- F* q; N/ Z; U) Z+ n
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做法：tvb now,tvbnow,bttvb: o% J/ }  x: p+ c
1. 把清水、糖和果凍粉邊攪邊煮至溶，然後加入豆奶、鮮奶www1.tvboxnow.com" U! J$ Q4 w& o0 ^0 f
和 cendol 攪煮至滾 ，倒入容器中，放入冰箱待凝固。! Q6 U7 G( H  C2 F2 y& D! h! J
2. 取出豆奶布丁，加入龍眼及糖水即可食用。, o& J& p0 M4 j5 H. T* z" j7 k. @1 q
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INGREDIENTS
8 B( O9 N% {0 M) ?公仔箱論壇325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required
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METHOD, R" t% O- u  Z# M( Y2 y
1. Pour water into a saucepan. Add sugar and jelly powder.
* b! J7 Q! X$ t, W2 dwww1.tvboxnow.comKeep on stirring while dissolving the sugar and jelly
5 o; n6 _! S, g, J: ]1 }www1.tvboxnow.compowder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator
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2. When the soy milk pudding has set, remove from the公仔箱論壇" E! F9 h0 m! }6 F7 @
refrigerator. Serve together with longan and syrup.9 ^# B( h* D3 z8 i
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  龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol)

  
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