材料:6 f% Q3 l9 }( f9 X6 @# D& J- n h
馬鈴薯225克 (去皮,切厚片),雞肉75克 (切丁),雜菜粒1/3杯(包括青豆、玉蜀黍、紅蘿蔔粒); b5 {% y/ S6 \1 `
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薯泥調味料:tvb now,tvbnow,bttvb7 y: R4 v0 x5 n$ x+ [! D: k2 [
牛油11/2茶匙,鹽1/4茶匙,糖1/4茶匙,牛奶1湯匙,醬油適量
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8 s/ _4 v1 z& n4 K, ^/ | b調味料:TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 u' N8 E3 s/ y+ Y0 U+ X+ ~
鹽1/4茶匙,高湯2/3杯 f* t, H7 f" \9 E" Y% ~7 q
' Q3 B& Z0 M$ k! Q醃料:
. h( J9 ?* e* @6 d( L2 s5 ^公仔箱論壇醬油1茶匙公仔箱論壇+ M$ o5 }8 G/ s: ^
( [' q: J) U7 K/ j9 v. \% t }! ]2 Q芡汁:TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 s# T( Q# I) \, k$ n- k/ L
粟粉1湯匙,水2湯匙
* z6 S9 o6 y, M V1 [5 N9 ^& tTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 j, v n/ l$ m2 h2 ~ I- G
做法:
" s' x, ]/ s8 j! U公仔箱論壇1. 雞肉洗淨,加入醬油醃10分鐘。
9 t( N: u6 P; F4 ?* t2. 雜菜汆燙1分鐘,撈起用清水沖一沖,瀝乾水份。www1.tvboxnow.com& D$ t# w: o4 u4 t0 B
3. 馬鈴薯蒸30分鐘,取出趁熱壓成薯泥,加入薯泥調味料攪拌均勻,再蒸一會,挖成球狀,排在碟上。+ t7 d" D5 C# K5 ^
4. 鑊裡燒熱1湯油,放入雞肉翻炒片刻,放入調味料和雜菜繼續拌煮一會,然後以少許粟粉水勾芡,盛起淋在薯泥上即可食用。
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8 f5 |8 g/ l* Htvb now,tvbnow,bttvbINGREDIENTS
* J9 x" e5 o# P- A0 Iwww1.tvboxnow.com225g potatoes (peeled, cut into thick slices), 75g chicken (diced),
) s$ j4 i& |2 G) k' Y+ v9 `9 X; i: C1/3 cup frozen mixed vegetables (including green peas, corn, carrots); T Z& d2 V& \$ r; v; Y' G; ]
公仔箱論壇" x3 X: }5 `6 B& i# G1 Z
SEASONING FOR MASHED POTATOEStvb now,tvbnow,bttvb7 ?! x3 u" z L. ~+ n
11/2 tsps butter, 1/4 tsp salt, 1/4 tsp sugar, 1 tbsp milk, light soy sauce, as required
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, g* ] P& J: k4 z% o, bTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。SEASONINGwww1.tvboxnow.com% [/ ~) L4 z$ I4 |( U
1/4 tsp salt, 2/3 cup soup stock
/ O& ]- l- g( o1 k8 y! k6 L& uTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。公仔箱論壇4 |( x( W1 h. T6 w E
MARINADE" K: I( i' r8 t1 M" l& l
1 tsp light soy sauce8 |2 W) a, g$ O; _, f
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THICKENING公仔箱論壇! ~+ @1 I; ? C9 J
1 tbsp corn starch blended in$ o. e, ]+ i% Z: N( v
2 tbsps water
8 {7 P. v9 ^- D( d6 o' F0 Y3 xTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
, |8 f# @( U5 B( jwww1.tvboxnow.comMETHOD
1 v ?" \: f) atvb now,tvbnow,bttvb1. Clean the chicken and marinate with light soy sauce. Leave aside for 10 minutes.
8 c3 V0 b5 E/ otvb now,tvbnow,bttvb2. Blanch the frozen mixed vegetables in boiling water for 1 minute. Scoop up, rinse with watertvb now,tvbnow,bttvb3 ]' R. ^0 [4 F8 J
and then drain off the water.
6 O8 B8 n& i+ r: M- s: _' A公仔箱論壇3. Steam the potatoes for 30 minutes. Remove from steamer, mash the potatoes while still hot.tvb now,tvbnow,bttvb& S" S6 ?/ D5 E5 H. P0 k
Add seasoning for mashed potatoes, stir and mix well. Steam further. Scoop into balls, andwww1.tvboxnow.com2 D9 Y* P Y4 V }% l: T
arrange on a plate.www1.tvboxnow.com3 X# F# ?( s: ~/ I8 X* v' F
4. Heat 1 tbsp of oil in a wok. Stir in the diced chicken, add seasoning and mixed vegetables.& U- u o* U5 e- ^! g
Stir-fry for a while. Thicken gravy with corn starch blended with a little water and stir.www1.tvboxnow.com' c6 }% C9 R+ M: I" v' {
Dish up and pour gravy over the mashed potatoes.
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雞粒雜菜薯泥球(Mashed Potatoes in Chicken & Vegetables Gravy) tvb now,tvbnow,bttvb y% \* _. m4 M( r$ Y! c8 Q
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