Ingredients :tvb now,tvbnow,bttvb! m$ z- K$ j& N0 W% Z" G
; x L3 X# Z- J$ u! }+ b a- h% LTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1lb. shrimp .shelled
& W. S7 w" K% b8 V awww1.tvboxnow.com1/2 lb. asparagusTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& V0 J" @, }: w) h5 ?* A$ X7 Y$ o
2 green onions, chopped, use white part only1 L. w0 \& q- i$ A( w4 Q
1 tsp corn starch tvb now,tvbnow,bttvb& r, j# |4 J' S# ?" i
1 tsp garlic salt tvb now,tvbnow,bttvb1 x$ C1 \3 w6 I% L( X9 H
1 oz. pork fat (optional), thinly sliced5 N5 W9 _6 ~& e% }
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Directions:0 R( C4 \, _7 N" K
" O9 o# U/ y3 y) ^www1.tvboxnow.comclean shimp and mix with all ingredients . Grind then add fat (optional).公仔箱論壇0 X8 v. T8 W/ j; q
Wash and dry Asparagus. wrap shimp around each piece of asparagus then TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- f+ u( ^9 e3 P3 ]8 e7 y. g& J
steam for 5-8 minutes .serve when shimp is cooked. |
發表於 2007-1-24 07:46 AM
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