Tiramisu cheesecake
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
/ c7 M( s: _, L$ B- ]5 c% i5 |( `TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tvb now,tvbnow,bttvb/ O0 N2 |3 G/ v
Prep 30 mins plus chilling and overnight settingwww1.tvboxnow.com1 t$ s9 y' C8 n# v& F& q& \: R9 }
Cook 10 mins+ N; J R$ I7 z% ]) s5 J4 w9 @
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: ~ H% I: u- [: @7 K3 F
FOR THE BASE
/ i g* z$ P5 Q# S, L# j. s( W300g dark chocolate digestivesTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) K4 d9 C% S& k+ H
80g butter, melted
/ E& S- w( O6 w1 \! ^FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ f Y' r: h# L
500g milk chocolate (get the
4 g6 N8 _6 F/ d! D$ Mwww1.tvboxnow.combest quality you can find),- J2 v5 V I3 Y5 y
finely choppedtvb now,tvbnow,bttvb) ]7 q) e$ G3 `. M
300ml double cream
. k1 [% D# K* t) l; ` mTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。100ml coffee liqueur& R! `% u; {% k# n: w
FOR THE CHEESECAKE LAYER
7 @( Y7 z2 k8 ~+ C5 `300g soft cheese
1 s$ q, _7 T: C% j* b' zwww1.tvboxnow.com200ml double cream8 |$ ?! B3 a; L
1 tsp vanilla extract公仔箱論壇1 k, c6 R) G6 }8 p( a
1 orange, zested
! i( i6 l5 m2 X1 R0 S) {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。50g icing sugar
+ f2 h- g6 C( [( nTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee
8 l: [$ \! E2 o9 ~, W1 O% \& P* ~beans, to serve
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- ~6 N' \9 C3 @www1.tvboxnow.com1 Line the base of a 23cm springformtvb now,tvbnow,bttvb+ y# @; N3 ]6 E' P: h4 ]
cake tin with baking parchment. Put
% d% T* ^2 a5 [& u& P公仔箱論壇the biscuits in a food bag and crush
+ P2 T( ^; k0 O5 W: F) Cwww1.tvboxnow.comas finely as possible using a rollingtvb now,tvbnow,bttvb2 k/ |6 q+ D8 i) u. ^ Y& s& S2 K, z
pin (or blitz to crumbs in a food1 {/ W: P8 h6 M( b( f* |
processor). Mix with the butter, then
2 R. e0 w) g2 f: B1 b# mtvb now,tvbnow,bttvbtip into the tin, pressing it into a flat
: D0 c# k b0 e! ^1 Wwww1.tvboxnow.comlayer. Chill until firm.% z( t% i2 K: q
2 For the chocolate layer, tip the
7 p* b1 }. f8 W5 j9 ]2 S' @* ntvb now,tvbnow,bttvbchocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 K% z( |# r7 _4 x2 Y& s
into a heatproof bowl and melt over a- {+ R; B1 e0 G% B& T3 h
pan of simmering water. Once melted,
# ?7 V3 M" K2 m* J1 m1 p公仔箱論壇quickly stir together, then pour overwww1.tvboxnow.com* v1 H5 m' |0 X0 o8 L6 z
the biscuit base. Chill for at least
8 A8 J; ?6 J3 O+ M* z2 J7 d1 bTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 hrs, or until set.; s" L3 c& P6 z/ }" o7 ^& P
3 When the chocolate layer is set,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; j% S/ u5 u$ ?, |! g4 e0 k
prepare the cheesecake layer. Beat
, g# n" U; |, M0 D7 ^: Ytvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange
7 l4 j& `& ]' Q) fzest and sugar together, then spread
+ W, P7 }2 [$ g- g0 I8 }1 h公仔箱論壇the mix evenly over the chocolate公仔箱論壇3 P/ e G t- D% X, L9 [8 t, l
layer and swirl. Chill for a couple ofwww1.tvboxnow.com, g: W& n/ R5 {. |3 E# x
hours, or overnight. Can be made up towww1.tvboxnow.com7 Q& Z7 y/ S: K2 [
two days in advance and kept, covered,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& Y. n$ p' n: [
in the fridge.
0 a" `" {$ z: E) c+ G# M& U$ |+ a* mtvb now,tvbnow,bttvb4 To serve, remove from the fridge,
U# I5 S* o2 _$ ~7 Asift over the cocoa powder and
, o$ C8 y# L# n, L' P' psprinkle with the coffee beans. Run
9 Z% W* y! t- Z, |, d6 E$ Awww1.tvboxnow.coma knife around the edge of the cake公仔箱論壇! L; n, {8 j k% @4 G b
and release from the tin to serve. For
$ ^# j# S! |0 r" F6 C& Q) r公仔箱論壇a neater finish, blowtorch the outsidewww1.tvboxnow.com a% ?, E% Y; C& L8 q7 R" t* S
of the tin to release the sides.www1.tvboxnow.com! Z4 c1 f/ `5 {5 k( i- A2 |
PER SERVING 605 kcals, fat 45g,
% \) H4 r( g) C% Q9 g% v公仔箱論壇saturates 28g, carbs 39g, sugars 31g,www1.tvboxnow.com6 ~- G+ V0 ?: E) ? y
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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