hhkwan

not many people know these skillstvb now,tvbnow,bttvb; V; ^0 \: A' r1 x% k
www1.tvboxnow.com& m6 }0 e$ M! g
I always do these steps, except #5, b/c I dislike oily congee! F0 b( w5 I" ~: N4 t
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but my mom always does step #1 in another way, she mixes rice with oil and salt for 30 mins before cooking instead of cold water